White Wines
Chamblaise (Chablis)
This easy-drinking dry wine is typically light-bodied with a soft, fruity aroma.
Chardonnay
A medium-bodied, elegant, crisp white wine, with rich oak flavours and a hint of pear and apple.
Gewürztraminer
Aromatic, off-dry and rich, with the character of tropical fruit, medium-bodied Gewürztraminer is the perfect accompaniment to spicy foods.
Johannisberg Riesling
A medium-bodied, dry, well-balanced wine with subtle hints of peach and apricot.
Sauvignon Blanc
A bright, refreshing, medium-bodied dry wine with a clean, grassy bouquet. Sauvignon Blanc is one of the world’s great white grapes.
Verdicchio
A medium-bodied, refreshing, classic Italian-style white wine with a delicate aroma and clean dry character.
White Zinfandel (blush)
An off-dry, light-bodied Californian-style blush that’s best served chilled to emphasize its strawberry notes and bright flavour.
Red Wines
Barolo
A full-bodied, deeply coloured red wine that is rich with the flavours of warm, black fruit and light oak.
Bergamais
A subtly oaked, fresh, light and fruity red. Best served slightly chilled.
Cabernet Sauvignon
A dry, medium-bodied, rich and intense wine, nicely rounded with oak and cherry-currant flavours.
Cabernet/Merlot
This medium-bodied red is balanced beautifully between flavours of black currant and cherry, with rich oaken vanilla.
Cabernet/Shiraz
The marriage of the elegan Cabernet with the heavy fruit of the Shiraz is a full red wine bursting with blackberry, currant, delicate oak aroma and flavours.
Merlot
A soft, medium-bodied, generously fruity medium dry red, delicately laced with oak.
Shiraz
A rich, dark, robust, red wine combining notes of warm berries, fresh pepper and medium oak.
Vieux Château du Roi
A classic French-style red with lots of body, deep colour and warm bouquet of ripe berry fruit.

